I really love this specific smoked sausage that we get from a farmer who comes to the local farmers' market but it's very salty. I don't like boiling the salt out of it so I was thinking of how I could make it with potatoes to take a bite out of the saltiness. I found this recipe: http://recipesfromthebigbluebinder.blogspot.com/2012/08/oven-roasted-smoked-sausage-and-potatoes.html.
It cooks up great in the slow cooker so it's easy. Without the cheese, it's dairy free if the sausage is not made with dry milk powder.
